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Amaranth (Rajgira) Seeds Rajasthan & MaharashtraMillets

North & West India

Amaranth (Rajgira) Seeds

Tiny, off-white pseudo-grain seeds with exceptional nutritional density. Traditionally eaten during Hindu fasting days (Navratri). Pops like popcorn when dry-heated.

Sourced from Rajasthan & Maharashtra · North & West India
210/ 500 g
Unit Price

— Why this millets

  • Complete protein — all 9 essential amino acids
  • Lysine 0.75 g/100 g — rare in plant foods
  • Squalene 6–8% of grain oil — potent antioxidant and skin protectant
1
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— Full Dossier —

Everything about this millets.

The Complete Protein Grain of the Himalayas

Rajgira is not technically a grain — it is a seed, a pseudocereal, and botanically closer to spinach than wheat. But it is one of the few plant sources with a complete amino acid profile, including 0.75 g of lysine per 100 g. Its grain oil is 6–8% squalene, rarely found in plants.

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The science behind it.

Read the full ingredient profile for Amaranth — GI, curcumin, Ayurvedic classification, and community origin story.

Field Guide

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